Arroz atollado con comida de mar, Caribe y pacífico colombiano

Cuisine

Good food for everyone

Why do cuisine tourism Colombia?

Colombia’s cultural and climatic diversity give rise to an enormous variety of local cuisine ranging from the Guajira to the Amazon and from the Pacific Coast to the Eastern Plains.

Cocina tradicional

Our geographic and cultural diversity is reflected in the wealth of traditional food. Rondón, egg arepas, guinea pigs and ants are some representative dishes.

National Culinary Congress

Popayan, host to the National Culinary Congress is a great culinary destination. Its wide variety of dishes earned the moniker City of Gastronomy by UNESCO.

Food trends

The increase in the number of restaurants and new food trends made by our chefs make major cities country gourmet destinations.

ACTIVITIES AND EXPERIENCES

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Cartagena's Black Beef, Cartagena de Indias

Cartagena's Black Beef

A classic Cartagena dish is Black Beef made from tri tip sirloin. Cooks keep the fat that makes the meat burn and...
Gastronomic Tour - Santa Marta

Gastronomic Tour

Fine dining has taken hold in recent years the city, especially its renovated centre, due to the opening of new...
National Gastronomic Congress of Popayán, Popayán

National Gastronomic Congress of Popayán

Popayan is a destination where you can eat well. Every September the National Gastronomic Congress of Popayán is the...
The guinea pig, Pasto

the guinea pig

There is a deeply rooted tradition in Pasto that special occasions, from graduations to marriages are celebrated with...
Eat the fat-bottomed ant , Barichara

Eat the fat-bottomed ant

Eating fat-bottomed ants is a tradition in the department of Santander. These insects come out of the ground each year...

Enjoy Chia food

The Northern Motorway connects Bogotá with Chia, a town in Cundinamarca where gastronomy is a tourist attraction. Here...
Enjoy the bread in Tabio, Bogotá

Enjoy the bread in Tabio

Passion fruit, coffee, chocolate or yogurt. Those are some of the nearly 35 flavours of artisan bread made in a wood...
Sancocho in Ginebra, Buga

Sancocho in Ginebra

Visiting Buga and the surrounding area means being in touch with authentic Valle del Cauca cuisine. In Ginebra a...
Stroll through  The G Zone, Bogotá

Stroll through The G Zone

Restaurants and elegant hotels are concentrated in the G zone, which in recent years has become a major Bogotá dining...

Sutamarchán sausage

When you travel by road through the Department of Boyacá you can stop at innumerable restaurants at the side of the...
Taste of el Jardín, El Jardín

Taste of el Jardín

Those who come to El Jardín soon taste authentic flavours like sweets prepared by hand. 22 varieties of milk fudge,...
The taste of Soledad, Barranquilla

The taste of Soledad

Soledad, 3 miles from Barranquilla is a town famous for its butifarra, a somewhat spicy sausage and also for being the...